Carolina Seafood & Steak

Carolina Seafood & Steak is a family-friendly restaurant with warm décor, a casual atmosphere, and absolutely delicious entrees.

Hence the name, Carolina Seafood & Steak offers delectable seafood and steaks, but by no means does the menu stop there. In addition to seafood and steak, you can choose from a variety of different entrees including ribs, chicken, pork, lamb, pasta, pizza, and flatbreads, as well as soups and salads.

If you do choose to go with the seafood or steak, you have a tough task ahead of you. Choosing between the different cuts of steak or the range of seafood options won’t be easy. The “From the Land” portion of their menu includes their signature 8oz angus filet served over grilled asparagus and mashed potatoes and topped with portabello mushroom, fried onion, and bordelaise sauce, as well as a 14oz ribeye, 16oz NY strip, and a 35-40oz cowboy ribeye. Their “From the Sea” menu includes their signature seafood entrees: Carolina Grouper, Shrimp and Grits, and Seafood Jamabalaya, along with other dishes such as grilled salmon, pan-seared flounder, snow crab legs, and king crab legs. If the sound of all of that gets your mouth watering, your best bet may be to choose from their “Surf & Turf” menu so that you can get a taste from both their land and sea entrees.

Carolina Seafood & Steak is located on Myrtle Beach’s famous Restaurant Row. This strip of restaurants is on the north end of Myrtle Beach, meaning you’re not far from Carolina Seafood & Steak regardless of whether you’re staying in Myrtle Beach or North Myrtle Beach.